Niu L., Han D. Chemical Analysis of Antioxidant Capacity: Mechanisms and Techniques

Science Press Ltd. and Walter de Gruyter GmbH, 2020. — 182 p. — ISBN: 978-3-11-057314-5The book discusses the present strategies towards antioxidant capacity evaluation including optical, chromatography, electrochemical methods as well as photoelectrochemical technique, where the advantages, limitations and different applications are analyzed and compared. Subsequently, the corresponding analysis instruments are introduced and interpreted combining with their technical characteristics, scope and performance indicators.
Presents current biological antioxidant analysis methods and detection instruments.
Focus on antioxidant capacity evaluation via photochemical platform.
Multi-disciplinary topics suited for wide readership.Oxidation and antioxidation
Endogenous and exogenous antioxidants
Determination of antioxidant capacity by optical methods
Determination of antioxidant capacity of chromatography
Determination of antioxidant capacity by the electrochemical method
Determination of antioxidant capacity by photoelectrochemical method
Analytical instrument for antioxidant capacity evaluation