Günzler H., Williams A. (Eds.) Handbook of Analytical Techniques

Wiley-VCH Verlag GmbH., 2001. — 1198 p. — ISBN: 3527301658.The "Handbook of Analytical Techniques" serves as a concise, one–stop reference source for every professional, researcher, or student using analytical techniques. All relevant spectroscopic, chromatographic, and electrochemical techniques are described, including chemical and biochemical sensors, as well as e. g. thermal analysis, bioanalytical, nuclear or radiochemical techniques.Volume I
Analytical Chemistry: Purpose and Procedures
Quality Assurance in Instrumentation
Chemometrics
Weighing
Sampling
Sample Preparation for Trace Analysis
Trace Analysis
Radionuclides in Analytical Chemistry
Enzyme and Immunoassays
Basic Principles of Chromatography
Gas Chromatography
Liquid Chromatography
Thin Layer Chromatography
Electrophoresis
Structure Analysis by Diffraction
Ultraviolet and Visible Spectroscopy
Infrared and Raman Spectroscopy
Nuclear Magnetic Resonance and Electron Spin Resonance Spectroscopy
Volume I1
Mӧssbauer Experiment
Mass Spectrometry
Atomic Spectroscopy
Laser Analytical Spectroscopy
X-Ray Fluorescence Spectrometry
Activation Analysis
Analytical Voltammetry and Polarography
Thermal Analysis and Calorimetry
Surface Analysis
Chemical and Biochemical Sensors
Microscopy
Techniques for DNA Analysis